⭐️⭐️⭐️⭐️⭐️
Rated 4.7/5
by 10,000+ culinary professionals worldwide
Unlock Advanced Culinary Techniques from World-Class Chefs
Learn from Michelin-starred chefs with flexible, on-demand courses designed for busy professionals.
✅ Access 220+ online cooking courses for professionals, available anytime, anywhere.
✅ Master advanced techniques in pastry, bakery, and international cuisine.
✅ Get certified with courses recognized by top culinary professionals.
Which is your Biggest Challenge?
Mastering new techniques while juggling kitchen demands?
Finding advanced training that fits your expertise?
Staying on top of trends without losing focus on your team?
Transform Your Culinary Skills with Expert-Led Training
Learn from Michelin-starred chefs and industry leaders with flexible, on-demand courses designed to fit your busy schedule.
Learn, Improve, and Master Culinary Techniques and Skills
Over 230 courses in Cooking, Pastry, Baking, Barista, Sommelier and Mixology. New courses every week to learn new techniques.
Find Inspiration with successful Chefs and Experts to grow professionally
More than 50 Michelin-starred chefs, the finest pastry chefs and bakers, international chefs, and experts in their fields, will teach you to succeed in your kitchen
At your own pace. Learn Anywhere, Anytime
Courses tailored to you, whether you're a professional or an amateur. Choose your own learning path with more than 450 hours of video for in-depth study.
Master the latest trends in Gastronomy and earn Professional Certification
Get inspired each week by a new chef, a new technique, a new recipe. Every week there's a new course to take your cooking further. And get certified with credentials recognized by top culinary professionals
- Take your culinary career to the next level
- Become an expert in culinary techniques
- Drive your business toward lasting success
- Turn your passion into a successful career
See our Success Stories
"I have improved my plating techniques and created some unique sauces, contributing to the growth of our team and business."
Jamie Groves, FL, USA
"Since introducing new dishes inspired by global trends from Scoolinary’s courses, our customer retention has gone up by 14%. People are coming back for these unique flavors that they can’t find anywhere else."
"Thanks to Scoolinary’s advanced pastry course, we added a new dessert menu that no one else in town offers. It’s become our signature, and our dessert sales have tripled in just a few weeks."
"Every time I take a new course, I get fresh ideas for my menu. It’s been a great way to stay inspired."
"What I love about Scoolinary is the community. I’ve been able to connect with chefs around the world, trade ideas, and get feedback. It’s helped me fine-tune my dishes and stay inspired."
"Scoolinary changed how I approach my menu planning. I took the course on fermentation techniques, and within weeks, we introduced house-made sourdough and pickled vegetables.
Become a Member and Subscribe your team
-
30% OFF*
Standard
5,85€ / month
Annual payment of 69,90€* 5,85€
- Valid for 1 device
- Video Quality: HD (Good)
- Access to ALL courses
- New courses every week
- Recipe E-books
(*) Promotional price applies for first year, annual payment of 99,90€ from the second year. Cancel at any time for any reason. -
Most Popular30% OFF*
Premium
11,66€ / month
Annual payment of 139,90€* 11,66€
- Valid for 2 devices
- Video Quality: HD+4K (Excellent)
- Access to ALL courses
- New courses every week
- Recipe E-books
- Scooly AI: Your culinary assistant
- Certificates of accreditation
-
Best Value33% OFF*
Teams
16,65€ /month
Annual payment of 199,90€* 16,65€
- Valid for 4 devices
- Video Quality: HD+4K (Excellent)
- Access to ALL courses
- New courses every week
- Recipe E-books
- Scooly AI: Your culinary assistant
- Certificates of accreditation
-
Standard
11,65€ /month
Quarterly payment of 34,95€
- Valid for 1 device
- Video Quality: HD (Good)
- Access to ALL courses
- New courses every week
- Recipe E-books
-
Premium
23,32€ /month
Quarterly payment of 69,95€
- Valid for 2 devices
- Video Quality: HD+4K (Excellent)
- Access to ALL courses
- New courses every week
- Recipe E-books
- Scooly AI: Your culinary assistant
- Certificates of accreditation
-
Teams
33,32€ /month
Quarterly payment of 99,95€
- Valid for 4 devices
- Video Quality: HD+4K (Excellent)
- Access to ALL courses
- New courses every week
- Recipe E-books
- Scooly AI: Your culinary assistant
- Certificates of accreditation
Improve your culinary skills. Get unlimited access to all courses
Cancel your membership at any time for any reason.
Explore Our Most Popular Courses for Professionals
Discover all the courses available with your Membership
New courses every week
Our 100% risk-free money back guarantee
We’re excited for you to try Scoolinary. Within 14 days of your first purchase, if you find it’s not what you need, just contact us! We’ll be happy to give you 100% of your money back.
Jordi Ber
Scoolinary Co-Founder
Unlock Michelin-Starred chefs' secrets and master exquisite dishes with ease
Learn from World-Class Chefs
Accredited Certificates
Our certificates, approved by Worldchefs and the American Culinary Federation (ACF), guarantee top-notch culinary education. Join us and gain the skills and knowledge recognized by these prestigious institutions.
Frequently Asked Questions
Scoolinary’s online Courses allow you to acquire knowledge and skills in gastronomy – cooking, pastry and baking, mixology, wine knowledge and sommelier, restaurant service, bar and restaurant management, etc. – in an accessible and affordable way.
Each course contains lessons that combine videos and texts with additional teaching materials.
They have a practical approach for students, are led by expert instructors and presented in high-quality videos.
Our courses are 100% online, giving you the flexibility to start and finish at your own pace. You set your own schedule and can revisit topics that interest you, skip over what you already know, ask questions to the community, clear up any doubts, share your projects, and much more.
We value the time and effort you put into our courses, which is why at Scoolinary we attach great importance to the learning you gain after following the course. Your efforts will be rewarded and you will receive a certificate to acknowledge the knowledge and skills acquired for each course completed within your subscription,
Our courses have been approved by two highly reputable culinary authorities: Worldchefs and the American Culinary Federation (ACF). This accreditation ensures the quality and excellence of our programs, providing our students with the confidence that they are receiving top-notch culinary education.
Upon completing the course, you will have the option to “download certificate.”
No, once your Membership ends, you will no longer have access to the courses.
If you renew your Membership, you will be able to maintain access to the courses during the renewed period.
Annual Membership
The Membership starts from the day you make the Membership payment. It is a one-time payment and your card will not be charged again during the 12 months of the Membership period.
After 12 months, the renewal is automatic at the list price of the annual Membership, which is currently 99.9 USD.
Quarterly Membership
The Membership starts from the day you make the Membership payment. It is a one-time payment and your card will not be charged again during the 3 months of the Membership period.
After 3 months, the renewal is automatic at the list price of the quarterly Membership, which is currently 29.9 USD.
We will send you an email 7 days before your membership renewal date to give you the option to continue. If you do not want to continue, you must cancel the membership from your user profile.
We do not provide refunds for charges applied by the automatic renewal.
Join NOW and never stop learning
Unlimited access to elevate your success to new heights and expand your business
Transform your passion for cooking into a thriving business
"I started using Scoolinary not just for myself but for my entire team. The courses helped us standardize techniques across the kitchen, which has reduced errors by 40%. Training new staff is also quicker now, thanks to the online modules."