• Foto de perfil de BOHDAN PEREVERTUN

      BOHDAN PEREVERTUN ha publicado una actualización

      hace al año

      Level: level 1 scoolifan 2 Scoolinar

      Ecliar fill with butter cream where added white rum + extract vanilla, glazed black chocolate add some cracked pistachios on top .

      to be honest butter cream so difficult squeeze but taste is AMAZING

      Wow
      Orsolya Csernák ySol Damiani
      2 Comentarios
      • Level: favicon spaced Scoolinary Team

        Hi @bogdanbogdanov675gmail-com

        It looks delicious and I loved the combination of flavors and textures.
        Thanks for sharing.
        Tell us, what is the next course you will see?

        • Level: favicon spaced Scoolinary Team

          Hi @bogdanbogdanov675gmail-com 👋 You’ve accomplished a great deal with those eclairs! Adding white rum and vanilla extract to the buttercream must have given it such a rich flavor. And the cracked pistachios on top sound like the perfect finishing touch! Despite the challenge with squeezing the buttercream, it sounds like the taste made it all worth it. Would you be willing to share any tips for making these delicious treats? They’re making my mouth water just thinking about them! 😋

      ¡Bienvenid@ a Scoolinary!

      Accede de inmediato a más de 300 cursos. Aprende de los mejores chefs del mundo.

      Únete a Scoolinary

      ¿Ya tienes cuenta? Inicia sesión

      ¡Qué bien verte de nuevo en Scoolinary!

      Accede a tu cuenta

      Accede a tu cuenta

      ¿No tienes cuenta? Regístrate