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Alina Shymoniuk ha publicado una actualización
hace meses (editado)
ברק, mahosh.21 y12 más-
Level:
Scoolinary Team
Hi @alina12364658gmail-com
Congratulations! I love the result you got with Chef Bachour’s course. Tell us what you thought of the course, was the Croissant process difficult?
Thanks for sharing with the community.
Greetings.1-
Level:
Scoolinar
@Sussan ScoolinaryTeam thank you🥰
the chef gives very good information about the croissants! the main thing is to follow the instructions) and practice with laminating the dough) because it is the most difficult, especially with a rolling pin)
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Level:
Scoolinary Team
Amazing, Alina 👏
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Level:
Scoolinar
@Sol Damiani thank you☺️ 🥰
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Level:
Scoolinar
These are PERFECT! Well done!
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Level:
Scoolinar
@Carmen McLevin thank you 🥰
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