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Dough measurements
I think the recipe for the white dough ( for doughnuts) is mainly for commercial purposes, if i want to halve it do i just simply divide all measurements by 2 or should i follow another recipe?
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1 Responder
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Level:
Scoolinary Team
Correct, if you need to prepare less dough, all you have to do is reduce all the ingredients to half their original amount.
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