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  • Baba Baking Temperature

    Escrito por Plamena Petrova on diciembre 25, 2024 en 03:24

    In the Classing French Pastry course, Jonathan Mougel says to bake the Baba at 175° degrees for 12 minutes. The Recipe Book in English for the class says to bake at 115°C for 12 minutes.

    115°C is 239°F.

    What is the correct temperature?

    Sol Damiani respondió hace 1 mes, 1 semana 3 Miembros · 3 Respuestas
  • 3 Respuestas
  • Sussan Estela Olaya

    Administrador
    diciembre 25, 2024 en 14:56
    Level: favicon spaced Scoolinary Team

    Hi Plamena Petrova

    I just reviewed the recipe book and video, and as you mentioned, the temperatures don’t match.

    I’ll forward your question to the content team for review, and I’ll get back to you as soon as I have a response.

    Best regards.

  • Sussan Estela Olaya

    Administrador
    diciembre 26, 2024 en 15:09
    Level: favicon spaced Scoolinary Team

    Hi Plamena Petrova

    I have an update from the content team, and they’ve informed me of the following:

    “The temperatures have been corrected in the recipe book.”

    Could you please confirm if you can see the correct values and that everything is in order?

    Best regards.

  • Sol Damiani

    Administrador
    diciembre 26, 2024 en 20:09
    Level: favicon spaced Scoolinary Team

    Hey there Plamena!👋

    Welcome to the Scoolinary Community! 😊Join our awesome group of food lovers and share your love of cooking. Everyone’s invited!

    I’m Sol Damiani, the Community Builder and I’m from Buenos Aires.

    I hope Sussan’s answer helped you. Please let us know if it did.

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