Cronología – Αντώνης Αττιτης – Scoolinary

Αντώνης Αττιτης ha publicado una actualización

hace al año

Level: Scoolinar

Mandarin sweet from chef escalera

we make exactly what he say and the result is amazing

Antonio pizza and pasta from Rodos island Greece

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Akvile Augustauskiene, Sol Damiani yAndrej Csizmadia

4 Comentarios
- Sussan Estela Olaya
  
  Level: Scoolinary Team
  
  Hi @antoniopizzapasta
  Beautiful result, it is impressive how they achieved perfection in this dessert.
  Thanks for sharing with the community.
  Could you tell us what the next course you will see will be?
  We hope to continue seeing more of your talent on the Scooinary platform.
  Greetings.
  
  hace al año
- Sol Damiani
  
  Level: Scoolinary Team
  
  Hi @antoniopizzapasta 🙌 Welcome to our community, and thank you for sharing your masterpiece with us. What was the most difficult part of the process, and how did you overcome it? I’m already looking forward to seeing what you’ll come up with next!
  
  hace al año
- Αντώνης Αττιτης
  
  Level: Scoolinar
  
  hi and thank you so much @soldamiani
  
  the most Difficult was to close the balloon
  
  and the second to find the temperature to bath the mandarin
  
  1
  
  hace al año
  - Sol Damiani
    
    Level: Scoolinary Team
    
    I’m so glad you handled it like a champ, Chef.🙌
    
    hace al año