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Scoolinary Team
🗒Recipe of the day: Tangerine Cheesecake
A super simple and iconic dessert that’s like the gateway to mold-free molding. We use balloons as molds, giving it a cool flattened and wrinkled look, just like a mandarin. Throw in some cooked mousse, cocoa streusel, and a fancy mandarin peel puree, and boom, you’ve got a legit culinary masterpiece. Dig in and enjoy!😋
