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Massimo Orlando ha publicado una actualización
Level:
Scoolinar
Fresh Berries Tart
#Plating Challenge
Profile: Professional
Ingredients: Strawberry’s, Blackberries, Blueberries, Raspberries, Whole Milk, Vanilla, Butter, Eggs, Sugar, Flour, Lemon Zest.
Spring Inspired Dessert , Using Fresh Seasonal ingredients.
Valentina Gurau, Maloles Muñoz y6 más6 Comentarios-
Level:
Scoolinary Team
The touch of fresh berries with that cream (which I imagine tastes like vanilla with a hint of citrus from the lemon zest) already makes you want to grab a fork. The detail on the plate with that marbled sauce design looks really nice.
A curious question: did you make the base with sablé dough or did you use a different kind? It looks crispy yet light, and that caught my attention.
Fun tip to play with: if you ever want to give it a twist, you could try a yogurt and lemon cream instead of pastry cream, for a fresher touch.
🎉Although, honestly, as it is, it’s already a full-on party of color and flavor!🎉
Great job! Thanks for joining the challenge and sharing it with the community.🙌🏻
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Scoolinary Team
Lively, vibrant, juicy, and joyfully seasonal! 🍓🌸 Thanks for joining the #PlatingChallenge with this ode to spring—so fresh it practically hums with birdsong. The combo of berries and lemon zest is timeless… How did you balance the tartness of the fruit with the richness of the base to keep the flavors bright?
Don’t forget to share your creation on socials and tag us: @scoolinary_en & @davidjrickett 💫
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Level:
Scoolinar
@Sol Damiani thank you.
The pastry cream with vanilla is sweet enough to balance the tartness of the berries.
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Level:
Scoolinary Team
@undefined 🙌
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Level:
Sous Chef
Espectacular y delicioso👏👏
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