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Kristina Schaeflein ha publicado una actualización
Level:
Scoolinar
Oreo Cheesecake from the Baked Cheesecake Course
Orsolya Csernák, Kum D y5 más5 Comentarios-
Level:
Scoolinary Team
It looks amazing! The texture of the cheesecake looks incredibly creamy, and the Oreo topping gives it an irresistible touch. I’m sure it turned out delicious! Tell us, do you plan to make more types of cheesecake and experiment with new flavors?
Best regards! ✨
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Level:
Scoolinar
@Sussan Estela Olaya I am going to try this recipe with a different type of cookie. I’m going to try with a Biscoff cookie with a cookie butter drizzled on top.
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Level:
Scoolinary Team
@undefined That sounds delicious, Kristina! The spiced flavor of Biscoff will definitely add an amazing touch. Are you planning to adjust anything in the crust, or just swapping the cookie?
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Level:
Sous Chef
Qué rica se ve!😍
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Level:
Scoolinary Team
Welcome to the community! I had to zoom in to admire the details of that stunning Oreo Cheesecake 🍰—what a treat for the eyes (and I’m sure the taste buds too)! It’s clear you’ve nailed the balance between creamy and decadent. Is there a specific technique you used to get that smooth, flawless texture in the filling? Sometimes cheesecakes can crack under pressure—literally! Share your secrets or any challenges you faced. I’m sure others here would love to learn from your experience! 👏🍫
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