Level: Scoolinary Team

Stunning, Igor! 😍
Please tell us a little bit more about your focaccia.
Let me tell you that you can win Scoolipoints for participating in our Community. You’ll see everything you need to know about “Scoolinary Masters Game” here:
https://www.scoolinary.com/masters-game
Hope to see you around!

Level: Scoolinary Team

That looks delicious! It has such a beautiful golden color. Do you use a pizza oven or a regular oven?
Thanks for sharing it with us.

Level: Scoolinar

Hello. Thank you for rating my Focaccia.. I did it step by step after the instructor.Since English is my second language, and I don’t know Spanish at all.It wasn’t easy, but I managed it.I baked in a convection oven.The last 3-4 minutes I turned on Low broil.

The last 3-4 minutes I turned on Low broil

Special thanks to the instructor. Everything is very clear, understandable and the recipe has very correct proportions.