Very informative course!!
I loved the recipes, and the history of each recipe. I wish the chefs spoke english because the dubbed voice overs lack emotion and they can be a bit boring to listen to.
I loved the recipes, and the history of each recipe. I wish the chefs spoke english because the dubbed voice overs lack emotion and they can be a bit boring to listen to.
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If you’re passionate about gastronomy, here’s something you’ll really love.
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