just basic .. needs more work
plating was quite nice, but the real thing was missing… How do you plate and serve a customer without sauses? the dishes were fine looking BUT they were not to be served in a restaurant
plating was quite nice, but the real thing was missing… How do you plate and serve a customer without sauses? the dishes were fine looking BUT they were not to be served in a restaurant
Please confirm you want to block this member.
You will no longer be able to:
Please note: This action will also remove this member from your connections and send a report to the site admin. Please allow a few minutes for this process to complete.
If you’re passionate about gastronomy, here’s something you’ll really love.
Login to access to your account