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Definitivamente Cultura Ganachera

Increible curso. Muchas Felicidades.
Muy atractivas recetas con gran sabor Lo que aprendi fue que el Maiz se manteine como elemento madre desde muchos siglos; Tambien el frijol y el chile.y otros ingredientes como el trigo que se integro logrando una experiencia gastronomica ganachera unica que disfrutamos todos los mexicans..

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