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  • profile avatar buddyboss 50

    victor cs

    Member
    December 20, 2023 at 20:08 in reply to: Espuma de espárragos blancos – Sifon

    No sé qué decir, me has quedado alucinando haha. Me quedo con algunas ideas. Quizá mejor un mix de setas para que no sea tan potente de sabor la crema.

    Mi idea es hacer un crujiente de algarroba, poner yema curada sobre ella, servir la crema en el borde y sobre está la espuma.

    La información tuya super valiosa. Tengo que volver a leer para entender bien todo, porque me acabas de dar una masterclass y hay conceptos que no entiendo.

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