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  • profile avatar buddyboss 50

    ubolwan wongchotsathit

    Member
    December 22, 2023 at 15:04 in reply to: Richard donut

    Thank you so much for your support.

  • profile avatar buddyboss 50

    ubolwan wongchotsathit

    Member
    December 22, 2023 at 15:02 in reply to: Richard donut

    I would like to start making the donut. In the recipe of Richard Bies mentioned the Pate Fermented but he didn’t teach how to prepare this ingredient.

    I am from Thailand.

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