Forum Replies Created

Page 152 of 156
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    Sol Damiani

    Administrator
    November 27, 2023 at 13:23 in reply to: Why does a donut need to develop a skin before frying?

    Hi @לאה קליין Welcome to our Community. 👋Please tell us where are you from.

    Please tell us if Sussan’s answer helped you.

    I invite you to share photos of what you’re working on in our feed. We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #ScoolistarStar. If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.📸🏆

    You may also join our challenges: we launch one every two weeks, and you may win a Scoolinary apron.

    Take care!

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    Sol Damiani

    Administrator
    November 27, 2023 at 13:21 in reply to: Croissant issues

    Hi @clint-janson Welcome to our Community. Please tell us where are you from.

    I love seeing you persist and keep trying; that’s definitely the path to progress and success 💪

    Please tell us if Sussan’s last recommendations helped you.

    I invite you to share photos of what you’re working on in our feed. 📸😍We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #ScoolistarStar. If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.

    🚀 You may also join our challenges: we launch one every two weeks, and you may win a Scoolinary apron.

    Take care!

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    Sol Damiani

    Administrator
    November 27, 2023 at 13:16 in reply to: Natural yeast

    Hi @mo’men ali 👋

    Welcome to our Community!

    Please tell us if Sussan’s answer helped you.

    I want to invite you to share photos of what you’re working on in our feed. We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #Scoolistar. If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.

    💪 You are invited to join our challenges as well: We launch one every two weeks, and you may win a Scoolinary apron 🏆

    Take care!

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    Sol Damiani

    Administrator
    November 27, 2023 at 13:12 in reply to: Croissant 🥐

    Hi @elli-kokotini 👋

    Welcome to our community!

    I’m glad Mandie’s and Sussan’s answers helped you. Where are you from? 😍 Now we want to see those croissants photos🙏

    Feel free to share photos of what you’re working on in our feed. We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #Scoolistar. If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.

    You are invited to join our challenges as well: We launch one every two weeks, and you may win a Scoolinary apron

    Take care!

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    Sol Damiani

    Administrator
    November 27, 2023 at 13:09 in reply to: Bostock syrup soaking

    HI @ghatziioannidisgmail-com 👋

    Welcome to our community! 😍

    Please tell us is Sussan’s answer helped you.

    I want to invite you to feel free to share photos of what you’re working on in our feed. We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #Scoolistar. 📸If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.

    You are invited to join our challenges as well: We launch one every two weeks, and you may win a Scoolinary apron

    Take care!

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    Sol Damiani

    Administrator
    November 27, 2023 at 12:54 in reply to: Eclairs

    Hi @sanam-ameen 👋😉

    Welcome to our community!

    Please let us know if both Mandie’s and Sussan’s answers helped you.

    I want to invite you to feel free to share photos 📸🍽of what you’re working on in our feed. We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #Scoolistar. If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.

    You are invited to join our challenges as well: We launch one every two weeks, and you may win a Scoolinary apron

    Take care!

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    Sol Damiani

    Administrator
    November 27, 2023 at 12:35 in reply to: Wtf is this ripoff?

    Hi @kristian-rukavina

    Welcome to our Community and thanks for sharing your thoughts.

    I’m calling @sussan_scoolinaryteam to this thread so she can help us out to solve your doubt.

    In the meantime, I invite you to share photos of what you’re working on in our feed. We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #ScoolistarStar. If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.

    You may also join our challenges and have fun: we launch one every two weeks, and you may win a Scoolinary apron.

    Take care and have a great day!

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    Sol Damiani

    Administrator
    November 24, 2023 at 14:26 in reply to: PECTIN

    Hi @despina-kosti

    Cannot love more your name 😍

    Welcome to our Community. 👋 @sussan_scoolinaryteam will be right back at us with a suggestion. Where do you live?

    In the meantime, feel free to share photos of what you’re working on in our feed. We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #Scoolistar. If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.

    You are invited to join our challenges as well: We launch one every two weeks, and you may win a Scoolinary apron

    Take care!

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    Sol Damiani

    Administrator
    November 23, 2023 at 12:36 in reply to: Tepache

    Hi @yinkabiyi2009

    We’ll ask for @sussan_scoolinaryteam ‘s help for this one.

    I invite you to share photos of what you’re working on in our feed. We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #ScoolistarStar.

    🏆If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.

    You may also join our challenges: we launch one every two weeks, and you may win a Scoolinary apron.

    Take care!

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    Sol Damiani

    Administrator
    November 21, 2023 at 13:04 in reply to: Ice cream stabilizers

    Hi @panoswaterfordhotmail-com 🤩

    Thanks for sharing your question. I hope @yairybzgmail-com ‘s answer helped you.

    I’m sure @sussan_scoolinaryteam will agree or add some more info.

    Have a great day!

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    Sol Damiani

    Administrator
    November 22, 2023 at 13:01 in reply to: Dough temperature

    Hi @timovirtaneva-com

    Welcome to our Community 👋 Please tell us a little about yourself so we get to know each other better.

    I’m glad Sussan’s responses helped you.

    I want to invite you to feel free to share photos of what you’re working on in our feed. We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #Scoolistar. If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.

    You are invited to join our challenges as well: we launch one every two weeks, and you may win a Scoolinary apron.

    Right now we have a Marathon going on: the #Scoolithon. I’m sure you’ve heard of it. You can look up all the Mini Challenges with the hashtag #ScoolithonMiniChallenge1 (and so on). The prize: a FREE suscription🏆
    Take care!

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    Sol Damiani

    Administrator
    November 22, 2023 at 12:55 in reply to: The dough does not become elastic

    Hi @anas_subhi

    @sussan_scoolinaryteam will be right back at us with an answer shortly.

    In the meantime, feel free to share photos of what you’re working on in our feed. We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #Scoolistar.⚡ If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.

    You are invited to join our challenges as well: we launch one every two weeks, and you may win a Scoolinary apron.

    Right now we have a Marathon going on: the #Scoolithon. I’m sure you’ve heard of it. You can look up all the Mini Challenges with the hashtag #ScoolithonMiniChallenge1 (and so on). The prize: a FREE suscription 🏆
    Take care!

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    Sol Damiani

    Administrator
    November 21, 2023 at 12:40 in reply to: Paint gun nozzle

    Welcome welcome ☺

    We hope you share some of your (I’m sure) wonderful dishes on our feed.
    Have a great day @mingming-wswgmail-com

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    Sol Damiani

    Administrator
    November 20, 2023 at 16:02 in reply to: Doughnuts questions

    Our pleasure @fawzi-salibygmail-com

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    Sol Damiani

    Administrator
    November 20, 2023 at 14:03 in reply to: Ingrediends

    Nice to meet you @ahmedmohamed ☺Can’t wait to see you creations on our feed. That mixture of cultures must be so enriched.

    Have a great day

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