Yuzu Pound Cake Storage

[Sussan ScoolinaryTeam]

Hi Paula.

Sure, here’s how you can extend the shelf life of ganache:

1. Shelf Life of Ganache: It depends on the ingredients but generally lasts 1-2 weeks at room temperature.

2. Extending Shelf Life:

-Refrigeration: Up to 2-3 weeks in the refrigerator. Make sure to store it in an airtight container to avoid odor absorption and dehydration.

-Freezing: Up to 2-3 months in the freezer. Thaw it in the refrigerator before use and mix well, using a double boiler or microwave to restore its texture.

3. Storage of Finished Products:

Temperature: If storing finished products (like cakes or tortes with ganache) at room temperature, keep them in a cool, dry place to prevent rapid deterioration. A cool environment (around 18°C) is ideal.

Packaging: Use airtight containers to protect the product from air and moisture.

These tips should help you manage the shelf life of ganache and finished products more effectively.

Greetings.

[Sol Damiani]

Hey there Chef Paula!👋

Welcome to the Scoolinary Community! 😊Join our awesome group of food lovers and share your love of cooking. Everyone’s invited!

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