Welcome/Bienvenido, Scoolilover!

Scoolinary Forums Ask a question Wtf is this ripoff?

  • Wtf is this ripoff?

    Posted by Kristian Rukavina on November 26, 2023 at 19:36

    Spanish chef talking in spanish teaching sushi, with computer generated english voiceover. The video for preparation of sushi rice is cut in half and the part for cooking the rice(the most important part) is missing, and does not explain water to rice ratio(does in spanish but the engpish translation said 1 kilo rice 1000 kilos water). And that is the first course, i suspect the rest is the same.

    Cary B replied 9 months ago 4 Members · 3 Replies
  • 3 Replies
  • Sol Damiani

    Administrator
    November 27, 2023 at 12:35

    Hi @kristian-rukavina

    Welcome to our Community and thanks for sharing your thoughts.

    I’m calling @sussan_scoolinaryteam to this thread so she can help us out to solve your doubt.

    In the meantime, I invite you to share photos of what you’re working on in our feed. We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #ScoolistarStar. If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.

    You may also join our challenges and have fun: we launch one every two weeks, and you may win a Scoolinary apron.

    Take care and have a great day!

  • Sussan ScoolinaryTeam

    Administrator
    November 27, 2023 at 13:24

    Hi, @kristian-rukavina

    Could you tell me which course it is, we have two courses where they teach how to prepare sushi rice, one with Chef Hideki Matsuhisa and the other course with chefs Coco Tomita Mayra Flores and Javier Miyasato.

    Greetings

  • Cary B

    Member
    December 21, 2023 at 12:58

    Hey, maybe try asking nicely in future. I get we pay money to access the courses. The chefs provide their time and skill for us to learn.

    From my understanding, some of the courses are aimed at people who already have some skill in what they are learning.

    As for the English voice over, I don’t mind it. I can always access the recipe book that is in my language.

    As for the 1kg rice and 1000kg water, I’d say that is a lost in translation thing. 1000g maybe?

    Have a good day. 😁

Log in to reply.

You almost have it!

Please complete this information before starting

Last Name (required)
First Name (required)
Country (required)

Please select a country

Do you work in the hospitality industry?

Answer Yes or No

Clear