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What should I do of Ihave no proofer?
Posted by Tamás Nagy on February 12, 2024 at 13:25how long do I ferment the donut dough if I have no proofer?
Sol Damiani replied 6 months, 4 weeks ago 3 Members · 2 Replies -
2 Replies
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Hi Tamas
For fermentation to occur, it must be at a specific temperature either in a Professional fermenter or with a home fermentation. The time is the same, you just have to take care of the temperature at which the dough is fermented.
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