Tepache

[Sol Damiani]

Hi @yinkabiyi2009

We’ll ask for @sussan_scoolinaryteam ‘s help for this one.

I invite you to share photos of what you’re working on in our feed. We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #ScoolistarStar.

🏆If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.

You may also join our challenges: we launch one every two weeks, and you may win a Scoolinary apron.

Take care!

[Sussan Estela Olaya]

Hi, @yinkabiyi2009

It may be due to the amount of lycopene that some types of pineapple contain. I don’t think it’s a fungus since the pineapple fungus has a different shape and color.

[yinkabiyi2009]

Oh wow. Well noted. Thanks for the prompt response. I appreciate it.

[Sussan Estela Olaya]

Hi, @yinkabiyi2009

If you have any other questions or doubts, I will be available to help you.
Greetings.