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sustituto?
en la tarta de chocolate de sin gluten y reducida en azúcar usan eritritol, se puede sustitutír con alguna otra opción?
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Tagged: sustituto
en la tarta de chocolate de sin gluten y reducida en azúcar usan eritritol, se puede sustitutír con alguna otra opción?
Hola Karen
Puedes reemplazar por stevia o fruta del monge.
Saludos.
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