PICKLES MARINADE AND ESCABECHES

[Sussan ScoolinaryTeam]

Hi Goran Petos

The quails are left to rest along with the vegetables and the escabeche liquid in an airtight container for 12-24 hours in the refrigerator. This allows the quails to absorb the flavors of the escabeche, just like the vegetables.

Make sure the quails are completely submerged in the escabeche liquid for even marination and proper preservation.

I hope this information is helpful.

Best regards.

[Goran Petos]

Sussan,your answer helped me a lot.

Thank you

[Sussan ScoolinaryTeam]

Hi Goran Petos.

I’m glad to hear the response was helpful. If you have any other questions, you know I’m here and happy to assist you.

Best regards.

[Sol Damiani]

Hey there Goran!👋

Welcome to the Scoolinary Community! 😊Join our awesome group of food lovers and share your love of cooking. Everyone’s invited!

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