Panettone life

[Sussan Estela Olaya]

Hi Christofer Politis

The shelf life of panettone depends on several factors, such as the ingredients used and the type of production.

Homemade panettone (without preservatives): Typically, it has a shelf life of 7 to 10 days if stored in a cool, dry place and properly wrapped to prevent it from drying out.

Panettone with preservatives or industrially produced: It can last from 1 to 3 months or even longer, depending on the preservatives and packaging methods used, such as modified atmosphere packaging.

It’s important to consider labeling and local regulations regarding shelf life when selling in a bakery.

I hope this information is helpful.

Best regards.