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  • Sussan ScoolinaryTeam

    Administrator
    October 29, 2024 at 19:43

    Hi Mary.

    Macaron batter is made exclusively with almond flour, powdered sugar, and egg whites. If you use other ingredients, they won’t be true macarons. There are recipes online for macarons with wheat flour, but these are not authentic, and the taste is completely different.

    We hope this information is helpful.

    Best regards.

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