Hi, can the chef pls share the full setting of recipe when using TM6

[Sussan Estela Olaya]

Hi Zahidah Muhamed

Welcome to the Scoolinary community! Thank you for your question.

I’ve just forwarded your query to the content team for review. I’ll get back to you as soon as I have a response.

Best regards.

[Sussan Estela Olaya]

Hi Zahidah.

Chef Miguel has shared the following information regarding your inquiry:

Almond Praliné with Cocoa Nibs and Vanilla: 5 minutes – Speed 8

Waterproofed Pecan Crumble: Not recommended to make in the Thermomix.

Fresh Lemon and Shiso Compote: 60°C, 5 minutes – Speed 5

I hope this information is helpful.

Best regards.