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EQUATORIAL ANTONIO BACHOUR
Good evening,
A quick question. The ingredients for the pain de gene of the Equatorial of Chef Antonio Bachour are enough for which size of sheet pan? I am only a home cook and do not have a professional oven at my disposal so I will have to recalculate the amounts to make sure I do not end up with way too much dough for my sheet pan for my oven. Many thanks and have a lovely day. Steve
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2 Replies
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The baking tray that the chef uses for the pain de gene dough is approximately 35×45 centimeters.
Greetings.
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Good luck with that ” pain de gene”, Steve!🙌
Don’t forget to show your results on our Social Feed 😉
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