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Nick Kazantzakis posted an update
Level:
Scoolinar
hmm, hard to tell because everything is wonderful, but since i have to choose something, i will say the croissants from Antonio Bachour. I have made them and they are unbelievable savory. I put the dough in the freezer and i could taste more of the buttery flavor as he said! i have made only the simple ones but i will continue with the rest too!! Thanks for all the courses!
#ScoolithonMiniChallenge3
Mandie Lowe, Sussan Estela Olaya and Sol Damiani1 Comment-
Level:
Scoolinary Team
We can easily see how much you enjoyed it by the look of those croissants! Challenge accomplished @nick-kazantzakis 👏
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