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  • Missing ingrédients and technique in the pear and pistachio puff pastry

    Posted by calinec8 on March 23, 2025 at 05:53

    I can t found the ingredients nor the technique for the pistachio cream of the Pear nd pistachio tart of Chef Roly Mc Donald

    Sol Damiani replied 7 hours, 26 minutes ago 3 Members · 4 Replies
  • 4 Replies
  • Sussan Estela Olaya

    Administrator
    March 23, 2025 at 14:32
    Level: favicon spaced Scoolinary Team

    Hi Caline.

    Welcome to the Scoolinary community!

    You can find the written recipe and procedure for the pistachio frangipane used in the Pear and Pistachio Danish recipe on page 14 of the same recipe book. This recipe is part of the Pistachio and Raspberry Galette recipe.

    I hope this information is helpful. If you have any other questions, I’m here to assist you.

    Best regards.

    • calinec8

      Member
      March 24, 2025 at 05:34

      All good . Thank you

      • Sussan Estela Olaya

        Administrator
        March 24, 2025 at 14:11
        Level: favicon spaced Scoolinary Team

        Hi Caline.

        That’s great to hear! Just know that if you ever have any doubts or questions, we’re here to assist you.

        Best regards.

  • Sol Damiani

    Administrator
    March 28, 2025 at 20:51
    Level: favicon spaced Scoolinary Team

    Hey there Caline!👋

    Welcome to the Scoolinary Community! 😊Join our awesome group of food lovers and share your love of cooking. Everyone’s invited!

    I’m Sol Damiani, the Community Builder and I’m from Buenos Aires.

    I’m glad Sussan’s answer helped you.

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