¡Bienvenido, Scoolilover!

Scoolinary Forums Ask a question Foundation chocolate technique

  • Sussan ScoolinaryTeam

    Administrator
    July 2, 2024 at 02:55

    Hi @riham-salem

    I just reviewed the course and I sent your observation to the content team for review. As soon as I have a response I will contact you again.

    Greetings.

  • Sussan ScoolinaryTeam

    Administrator
    July 2, 2024 at 03:28

    Hi @riham-salem

    The content team informs me that the issue has now been resolved.

    Could you check it and tell me if everything is okay?

    I remain attentive to your answer.

    Greetings.

    • Riham Salem

      Member
      July 2, 2024 at 09:29

      Hi, it is solved.

      Thank you.

      • Sussan ScoolinaryTeam

        Administrator
        July 2, 2024 at 15:06

        Hi @riham-salem

        Perfect, if you have any other questions regarding the courses you can ask them here and we will be happy to help you resolve them.

        Greetings

  • Sol Damiani

    Administrator
    July 2, 2024 at 16:12

    Hi @riham-salem 👋

    Welcome to our Community! I hope you feel totally at home. Where are you from? I’m Sol from Buenos Aires and I’m the Community Builder.

    While we wait for our Team’s response, I invite you to explore our Feed. There you can:

    • Share your dish pics and videos (up to 10MB). There’s a chance you’ll win a #ScooliStar. if your pic is great and the plating, too; we’ll upload it, mentioning you on our Instagram stories.
    • 🚀Join our Challenges: you may win some wonderful prizes!

    Did you intend to post this question on our Forum in english or in Spanish?

    Have a super great day and hope to see you around often!

Log in to reply.

Welcome to Scoolinary!

If you’re passionate about gastronomy, here’s something you’ll really love.

Join Scoolinary

or

Already a member? Sign in

Nice to see you again at Scoolinary!

Login to access to your account

Access to your account

Don’t have an account? Sign up