Beer Brewing Basics
Brewing beer isn’t as complicated as it seems! Master the beer brewing process, equipment options, and the types of artisan beer you can make in small batches.
Educator and Beer Queen by the Bavarian Brewers Association, Germany
Craft beer brewing basics for home brewing or for entrepreneurship
Marlene Speck presents an online course of beer brewing, emphasizing its simplicity and versatility. Craft brewing offers a unique opportunity to be creative and brew different beers. You can brew according to the Purity Law, but you can also experiment with spices and fruits. It’s a wonderful way to learn about science, microbiology and chemistry and experience brewing up close.
Also, if you like to drink beer but don’t want to brew it yourself, you can learn all about beer styles and sensory characteristics. Become a beer tasting pro!
At the end of this online course you will be able to:
- Understand the role of water, malt, hops and yeast in brewing.
- Recognize European and world beer styles.
- Start your micro-brewing production with basic equipment.
Develop your culinary talent
Unlimited access to ALL Scoolinary courses to learn Cooking, Pastry and much more
Course Syllabus
Course Content
Chapter 2 - Introduction to brewing
Chapter 3 - Raw Materials
Chapter 4 - The process and the equipment
Chapter 5 - Beer styles
Chapter 6 - Weißbier (white wheat beer)
Chapter 7 - Stout (dark ale)
Chapter 8 - Pale ale
Chapter 9 - Common Questions on Brewing
Before you go
Beer brewing perfected
What you'll learn
The brewing process involves several steps. This course presents the basics of craft brewing using common kitchen equipment. It offers various equipment options depending on how professionally one wants to start.
Marlene Speck introduces more than 100 different styles and then delves into the brewing regions of Germany, Austria, Switzerland and the Czech Republic, focusing on Lager beers. The narrative then shifts to Belgian beer styles, including strong ales and Trappist beers. It further explores English and American beer styles, with an emphasis on hoppy beers and malt beers.
In this course, in addition to the recipes themselves, you will also learn different techniques that will serve you well on numerous occasions.
The techniques that you will learn are:
- Brewing
- Fermentation
- Carbonation
- Mashing
- Maturation
- Yeast inoculation
Course recipes
In this course you will learn
See what our Members are saying
Meet your Instructor
Educator and Beer Queen by the Bavarian Brewers Association, Germany
Renowned for her taste for local beers and her preference for fruit varieties, Marlene excels in her ability to create unique and exciting flavors in each batch of beer she produces.
Earn your certificate and validate your skills
Every course includes a downloadable recipe book
About Scoolinary
- Learn at your own pace. Enjoy learning from home. Set your own schedule.
- Expert Instructors. Each instructor teaches only what she/he does best, conveying true passion and excellence in every lesson.
- Professionally produced courses. We select the best instructors and a professional team produces the course with them.
- Online Community. Learn from others and share what you learn.
- Certificate. Demonstrate your course completion with a Scoolinary Certificate
Other courses included in your membership
Never stop learning
Unlimited access to this and ALL Scoolinary courses with your Membership
Frequently Asked Questions
Scoolinary is the leading online culinary platform for training, that allows you to acquire knowledge and skills in cooking, baking, pastry, mixology, sommelier training, barista and nutrition.
The courses are led by renowned instructors, experts in each subject, and presented in high-quality videos.
The courses are 100% online, starting and ending whenever you want. You set the pace of the class. You can go back to review what interests you, rewatch videos, ask questions in our Community, share your projects, and much more.
If you have a Premium or Teams plan, you will receive a certificate for every course you complete, recognizing the knowledge and skills you have acquired.
Our courses have been approved by two highly prestigious culinary authorities: Worldchefs and the American Culinary Federation (ACF) . This accreditation guarantees the quality and excellence of our programs, giving our students the confidence that they are receiving top-tier culinary education.
At the end of the course, you will have the option to download certificate.
No, once your Membership ends, you will no longer have access to the courses. You need an Active Membership to be able to maintain access to the courses.
Annual Membership: The renewal is automatic and takes place 12 months after the purchase date, at the list price corresponding to the chosen membership plan
Quarterly Membership: The renewal is automatic and takes place 3 months after the purchase date, at the list price corresponding to the chosen membership plan.
If you do not wish to renew your membership, you must cancel it from your user profile 24 hours before the renewal date. We do not issue refunds for charges applied due to automatic renewal.
With the Teams Plan, you can watch all Scoolinary courses from 4 devices simultaneously.
All people must enter with the same user email (whoever purchased the Membership)
Ratings and Reviews
5.0
Avg. Rating
112 Ratings
5
14
4
0
3
0
2
0
1
0
What's your experience? We'd love to know!
Login to Review
Michele OKey
Extremely Informative in the Topic of Brewing Beer
By far this is the best course I have ever taken in brew making. I have taken both in-person and online classes, and no one has come close to the excellent content provided by the instructor. The combination of her simplified approach to teaching while exposing students to the beer terms used by experienced brewers have made this topic enjoyable, less scary and motivated to get started. TY1
×
![Preview Image]()
What's your experience? We'd love to know!
Login to Review
Login
Accessing this course requires a login. Please enter your credentials below!
Don’t have an account?
Signup
Extremely Informative in the Topic of Brewing Beer
By far this is the best course I have ever taken in brew making. I have taken both in-person and online classes, and no one has come close to the excellent content provided by the instructor. The combination of her simplified approach to teaching while exposing students to the beer terms used by experienced brewers have made this topic enjoyable, less scary and motivated to get started. TY1