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  kuzu

  Posted by danny chania on December 13, 2023 at 00:48

  how i disolve kuzu ??

  Sol Damiani replied 11 months, 2 weeks ago 3 Members · 3 Replies

  • ku
• 3 Replies

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  Sussan ScoolinaryTeam

  Administrator

  December 13, 2023 at 11:54

  Hi, @dannygate13gmail-com

  The kuzu is previously dissolved with 100 milliliters of rib broth.
  It is then added to the preparation as seen in the recipe procedure.

  Greetings.

  • 

    danny chania

    Member

    December 13, 2023 at 11:54

    Thank you!

• 

  Sol Damiani

  Administrator

  December 13, 2023 at 13:27

  Hi @dannygate13gmail-com 👋

  Welcome to our Community! I hope you feel at home and that Sussan’s answer has suited you.

  Let me invite you to share photos 📸of what you’re working on in our feed. We absolutely love seeing your creative process. We enoy it so much we’ve created an award; the #ScoolistarStar. If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.

  🚀 You may also join our challenges: we are just about to launch one (you have one every two weeks), and you may win a Scoolinary apron.

  Take care!

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