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Not enough instructions
Posted by Heidi Denney on November 25, 2023 at 14:21I just watched my first few lessons and have found that there aren’t enough instructions about cooking temperatures and timing. (Example: “Heat oil. Fry shrimp.”) Is this common throughout the courses or did I just stumble on a bad one? I watched the Mexican Tacos course.
Sol Damiani replied 11 months, 3 weeks ago 3 Members · 12 Replies -
12 Replies
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Hi, @heidi-denney
The Mexican Street Cooking course is a course categorized as having intermediate difficulty, which is why some information such as the one you suggest may be missed.
Normally the oil temperature should be between 160°C and this temperature should be reached within 1 to 2 minutes. For deep frying it will take 4 to 5 minutes to reach that temperature, it is important to have a thermometer to know the correct temperature of the oil.
Greetings.
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Hi Sussan. Thank you for explaining that. I cook a lot but feel tied to exact instructions. I’ll watch for the level category in the future.
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I don’t see where a course lists the skill level. Can you help me out?
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I realized the course difficulty level is only something in the browser version, not the app. 🙁
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We’ll update our app to ensure that this information is visible within the application.☺
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Thanks for sharing you question with us and welcome to our Community. We hope you get here all the help you need.
Please tell us if Sussan’s answer suited you.
Let me tell you, we absolutely love seeing your creative process through the pictures on our feed. We enoy it so much we’ve created an award; the #ScoolistarStar. 🏆😍If your pic gets one, we’ll upload it on our Instagram stories and add it to our ‘Culinary Hall of Fame’.
🚀 You may also join our challenges: we launch one every two weeks, and you may win a Scoolinary apron.
Take care!
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Hi, Sol. Thank you for checking in. I’m a pro food photographer so I’m happy to collaborate if you’re interested. Feel free to DM me to chat. 😊
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Oh, it’s so wonderful to have a photographer in our community @heidi-denney !
I’ll save your contact in case we need some help.
I’m inviting you to share pictures of your dishes on our feed whenever you like so you can participate in our #ScooliStar contest 😉. The winners get their pictures uploaded on our Instagram stories.
Have a great day!
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Hi, @heidi-denney
If you have any questions or concerns regarding the courses, you can ask them here and we will be happy to help you resolve them.
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